It's that time of Year!

So I know it's early, but we made our first batch of pumpkin bread.This recipe comes from a cookbook that I got from Sharyn Davidson. I worked for this wonderful woman and hew sweet family when I was in school at FSU. She is an amazing cook!!

 E requested it (because I refuse to buy him those mini-muffins because him and Caroline eat so many of them and it wasn't cost effective lol). He panicked mid way through and said "wait--is this like Grandma's bread??" I laughed. Nothing tastes as good as Grandma Barb's pumpkin bread. E wanted to help and decided we should add some chocolate chips. We added some chocolate chips to a few loaves and it got rave reviews!